Ingredients 200 g
.
white chocolate 2 egg yolks 2 tablespoons sugar
1.5 cups finely with a knife and cut them in chocolate and cream
Put in a bowl. Thoroughly beat the egg yolks with sugar, but waiting more than
or eggs cooked in sugar, such as would be
. Half a cup of heated cream into the egg and sugar coat it all flapping
bake the chocolate melt and pour over chocolate
As for consistency. 1 cup cream in a mixer with high-speed
kalınlaşana Are you prepared to spread and add into
, from bottom to top with a wooden spoon, stir
and empty glasses. Hold in the refrigerator
, while service on top of one additional meat
blackberry or cherry.
get your mouth sweet
have try 
0 comments:
Post a Comment